Lasagna Roll Ups

I have seen this on pinterest and wanted to give it a try. It was actually really easy and quite tasty! Hopefully you will be able to do this yourself!


  • Lasagna noodles
  • 1-2 jars of marinara sauce depending on how saucey you like it
  • 1 jar Alfredo sauce
  • 1 tub of ricotta cheese
  • 1 frozen box of spinach
  • 1 bag of mozzarella cheese
  • 1 bag of shredded Parmesan cheese
  • 1 lb of turkey or beef (optional)


  1. Begin by boiling 10-12 lasagna noodles depending on how many rolls you think you will need. We had salad and bread with our lasagna rolls so each person only ate one.
  2. Thaw and drain the spinach. Once drained add the spinach with the ricotta cheese and add Italian spices.  This would be a good time to brown the meat if you choose to use meat.
  3. Once noodles are boiled drain and set aside. Lay one noodle out on a cutting board.

4. Begin layering the marinara sauce, Alfredo sauce, ricotta mixture, and mozzarella and meat if you choose to use any.

5. Once you have layered all of your ingredients roll up the lasagna noodle and place it in the pan. Before placing the rolls in the dish put down a thin layer of sauce to prevent them from sticking.

6. Repeat this step until all of your roll ups are done.  Cover with a thing layer of sauce and the mozzarella and Parmesan cheese.

7. Bake in the oven at 350 for 25 minutes or until cheese is bubbly and golden brown! 
8. Enjoy!
I hope you will enjoy these as much as we did!  If you have any questions please let me know!

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