Tasty Tuesday- Mexican pasta Bake

This is a recipe that I found from another blog.I found this recipe on the wonderful Blue Eyed Brides blog. She makes a wonderful Bow Tie Fiesta Pasta. I've mentioned the original recipe before but this time when I made it I made some changes to suit my taste.  My hubby and I are big fans! I added turkey meat, rotel, black beans, corn, taco seasoning and garlic to my recipe!


1 lb Ground Turkey Meat
1 packet Taco seasoning
2 15 oz cans of tomato sauce
1 can rotel (I use mild)
1 can black beans
1 can fiesta corn
1/2  green pepper chopped
1/2 white onion chopped
1/2 jalapeno chopped
1 small tomato chopped
1 1/2 cup salsa
1 1/2 cup sour cream
1 tbsp chili powder
Salt and Pepper to taste
1 lb rotini noodles
2 1/2 Mexican flavored shredded cheese
3 gloves chopped garlic


1. Boil noodles until cooked through.
2. Brown turkey meat adding chili powder and salt and pepper
3. When meat is browned add green pepper, onion, and jalapeno and cook until onion is clear.
4. In large bowl combine sour cream, salsa, taco seasoning, rotel, garlic, corn, black beans, tomato sauce, chili powder,salt and pepper and two cups cheese.
5. When noodles and meat mixture are cooked combine with sauce mixture.
6. Pour in large glass casserole dish.
7. Sprinkle the rest of the cheese on top.
8. Cook at 350 for 20- 30 minutes or until golden brown!


I linked up with Cami for Tasty Tuesday!


1 comment:

  1. Oh boy, Amanda. This sounds and LOOKS SO DELICIOUS!!!! Nomnomnom :)

    Thanks for linking up & spreading the word <3